Delectable Tastes of the Hinterland Experience

Delectable Tastes of the Hinterland Experience

8:00 am – 3:00 pm


Immerse yourself in the flavours of the Moreton Bay region as you taste your way through some of the Hinterland’s premiere food producing farms and artisanal producers

What is the Delectable Tastes of the Hinterland Experience?

Immerse yourself in the flavours of the Moreton Bay region with everything from strawberries and goat's cheese to gin and honey, you will truly taste your way through Moreton Bay's premiere food producing farms and artisan producers. During this bespoke guided tour, you will not only visit, but also experience behind the scenes at two different farms or producers on top of other stops, meet the people behind the scenes, and enjoy their produce. This specialised foodie experience is seasonal so be sure to book early!

What's Included?

  • Hot beverage and refreshments on the way
    Behind the scenes tour of a strawberry and finger lime farm
  • Pick your own strawberries
  • Morning tea of various farm-fresh produced options and hot or cold beverage
  • Additional stop along the way to ensure you can take in the beauty of the Hinterland region
  • Visit one of the area’s first REKO rings to gather a variety of goodies for lunch
  • Visit a local artisanal produce store to collect platters for lunch and stroll through the small country town
  • Enjoy lunch at private scenic picnic location (option to include wine or beer)
  • Option to include a visit to a gin distillery for a guided tasting and G&T
  • Visit another local farm, or quaint town, plus enjoy a light afternoon tea for one final stop
  • Transport for the experience, including pickup and drop off at your desired location (within 20km of CBD)
  • Local Tour Host
  • Non-alcoholic refreshments

Trip Itinerary

Stop #1 - Pick your own strawberries and experience a behind-the-scenes farm tour
To kick-off your hinterland experience, you will pick your own strawberries to graze on throughout the day and get an insiders guide to how a multifaceted food farm operates. Here you’ll also be able to select a couple of goodies to enjoy for morning tea. We will also grab a coffee or other beverage on the way up to energise you for this hands-on stop.
Stop #2 - Scenic stop to take in the beauty of the Hinterland region
As we weave our way through the hinterland, we will stop at a spectacular vantage point to further highlight some key facets of the region.
Stop #3 - Visit one of the area's first REKO rings
One of the best ways to meet a number of the area’s best producers is through something called a REKO ring. Here, we will pick up a number of prearranged goodies to have with your picnic lunch and meet the makers in the process.
Stop #4 - Enjoy a country town with true charm
Before heading off to lunch, we will have the opportunity to explore a quaint country town, whilst also picking up the final ingredients for your picnic lunch.
Stop #5 - Indulge in private picnic at an exclusive location
Here you will sit back, relax, and enjoy all the goodies you have gathered throughout the morning. Upon arriving at this gorgeous location, you’ll be greeted with all the trimmings and comforts to make your picnic experience even more enjoyable. You can also choose to add wine or beer for this stop when booking.
Stop #6 Select from another small town and afternoon tea option or a gin tasting experience
Whilst we know some love gin, we also know it’s not for everyone. For the last stop, you’ll have the opportunity to choose between a gin tasting, tour and a G&T to cap off your experience. Or, alternatively, you can choose to make a stop in another great country town for afternoon tea.

Reviews from Regional Experiences

Jamie-Lee provided a private tour for my friends and I to celebrate a birthday. We all had a great time which was both informative and satisfying. Would have no hesitation in recommending Delectable Tours!
May 2019
I have done many food tours in the past but Jamie has set a standard that will be very hard to beat. From the first enquiry I knew this business felt special and as for the tour, it could not have been any better planned. I highly recommend this great business to anyone even locals that want a great day out. Thanks again Jamie.
April 2018

Tour Highlights

Meet the People Behind the Produce

You'll get to meet a number of the farmers and producers whilst taking in the beauty of the Hinterland and learning about the produce. You'll enjoy some of Queensland’s best locally grown produce, much of it grown in the very places you visit or greater region.

A Fully Inclusive Experience

You'll get a delicious meal made up of 8 - 12 different dishes, wine or beer with lunch if selected, 3 gin tastings if selected or afternoon tea with a hot beverage, a full-day driving tour through Brisbane's outer region and the Moreton Bay Region Hinterland, you'll experience some great places that best represent different facets of the region's farm-to-table food scene with plenty to see and learn along the way, and a friendly local guide and host.

Insider Knowledge

You'll be guided on a journey of the outer suburbs and hinterland, covering the food history, the stories behind the area and the people and places you'll visit. Learn first-hand from both your host and others about this lush farming and artisanal food producing region. Discover more about the specific places you'll visit and some of the region's history and what it is today, as well as other great foodie spots to visit in the region. Local tips and recommendations.

Regional and Hinterland Journey

During your journey, you'll experience one of the best vantage points to take in the views out to Moreton Bay and the surrounding areas. Although, you will still be in the outer suburbs of Brisbane, the countryside setting will make you feel miles away. Your drive through the hinterland will allow you to take in the true beauty of the area and a glimpse into some of the many National Parks in the region.

Experience Some of the Region's Best Produce

You'll enjoy a variety of produce both picked and selected by you, and specially arranged for you to give you a taste of some of the regions best products. Taste your way through farm-fresh fruits and delicious byproducts. Savour in a range of artisanal products, breads, condiments, spreads and platters or cheese and meats in a truly regional lunch. Cap off your experience with some of the region's best gins, baked goods, or gelato.

Discover REKO

*REKO is a Swedish acronym variously translated as “real consumption,” “fair consumption” or “sincere consumption” (you get the idea). It was invented by Finnish farmer Thomas Snellman, who was looking for a better outlet than grocery stores for his wares. And by “ring,” we mean a group of people cooperating for a shared purpose REKO rings allow growers to advertise and sell digitally, and drop off presold goods at a predetermined time and place.

From $346 P/P

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That's right! If you genuinely don't enjoy your food experience with us, just let us know and we'll give you your money back!

Payment Options

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Have a Question?

Feel free to reach out and we're happy to answer any questions you may have.

Frequently Asked Questions

We love being able to surprise guests with our full menu on the day, and if often changes based on seasonal menus and produce, as well as dietary requirements and tastes. However, if you are curious, please email for a current example menu.

All dietary requirements will be catered to however they must be arranged prior to a tour. You will be asked about any dietary requirements upon confirming your booking and it is your responsibility to inform us of them.

All dietary requirements will be given to the venues to ensure appropriate catering it provided.

No, by running small group experiences, we are able to pick you up from your hotel or accommodation.

Please note, surcharges may apply if you require a pick up or drop off further than 10 km from the CBD.

Pick up usually is about 15 minutes before the scheduled start time, however, you will receive confirmation with a scheduled time after your booking is made.

How do we know they are some of the best places around?

We’ve tried them! And, we get to try a lot of places in our line of work. Plus, they are highly regarded by the community of foodies who have also visited them and left glowing reviews.

This tour will run with a minimum of 2 people and a maximum of 6 to give you the best experience possible, and to ensure it is still personalised for you.

No, please email to arrange a special menu based on what you would like to have. Depending on this, we may be able to reduce the price of your ticket. Perhaps, you don’t want any alcoholic drinks, or maybe you don’t like wine, or perhaps you’re a champagne or beer only kind of person. Please email to determine the best option for you.

Venues are predominately wheelchair friendly or can be altered if necessary and all people with disability are encouraged to join our tours.

If a wheelchair friendly vehicle is required this will need to be arranged ahead of time so please email to inform us of any requirements.

For vision or hearing impaired guests, we recommend reaching out to us to see how we can amend anything to make your experience with us more enjoyable. Please email to inform us of any requirements. We’re happy to help!

Food is included at two venues (as well as in your goodie bag you will receive in the vehicle) on this particular experience and will consist of 4 various dishes. Overall, you will have a light morning tea and a three course lunch. Your ticket also includes non-alcoholic beverages, 6+ wine tastings and 1-2 wine varieties (shared bottles which means more than 1 drink per person) or beverages, and an artisanal cocktail.

We will be visiting smart casual venues, but nothing too formal, so wear what you’re comfortable in. It is recommended to wear closed-in shoes for the helicopter component of this experience.

Yes, we allow children on all privately booked tours. Please email to arrange this.

To reschedule, please contact us at your earliest convenience on +61 447.420.997. Tours rescheduled within 48 hours or less of the original booking may incur a $50 change fee. Tours rescheduled prior to this time will not incur a fee.

In general, bookings cancelled 48 hours or less prior to a tour will incur a 50% cancellation fee, and therefore only 50% of the booking payment will be refunded. Bookings cancelled prior to this 48-hour will receive a refund. However, to address the associated risks with Covid-19, if you are unwell before or on the day of your tour, please consider rescheduling your booking. Your booking fee may be waived for exceptional circumstances if you need to cancel or reschedule with less than two days’ notice. You may also be asked to provide supporting evidence such as a medical certificate. Notification for instance, in person, via email, mobile phone ‘text message’ or any other means will be accepted subject to confirmation in writing.

Tours rescheduled within 48 hours or less of the original booking may incur a $50 change fee. Tours rescheduled prior to this time will not incur a fee.

Refunds will be made via the same format and account that the purchases were made with. Refunds will be processed within 7 days of cancellation. Any fees charged by a third party as part of the original payment made (credit card, PayPal etc) are not generally refundable

No shows or those who show up sick to a tour will not be entitled to a refund.If you arrive for a tour and are deemed unwell or have Covid-19 symptoms, the host has the right to refuse service and must insist that anyone with these symptoms does not enter the vehicle or commence the tour.

In light of the COVID-19 pandemic, we’re doing all we can to ensure the health and safety of our customers.

Looking after our customers and ensuring they feel as comfortable as possible is our primary focus, so we are also making a few changes.

These include ensuring our hosts are trained in all the new requirements and procedures to ensure risks are mitigated as much as possible, only offering vehicle-led tours for private groups at this stage to minimise the amount of contact with others, limiting the number of people in our vehicles to approximately one to every two seats to provide some distancing between guests, as well as a number of other precautions. You can view our full COVID safety plan here.

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